World hunger is not a traditional area of study for dietitians, but one thing I love about dietetics is that it has allowed me to explore food and nutrition issues from so many different perspectives. Following a passion for food and nutrition policy, I landed at the Small Planet Institute in 2013 working as a research fellow on Frances Moore Lappé’s newest book, World Hunger: Ten Myths.

For those of you not familiar with Frances Moore Lappé, she is often credited with being one of the early pioneers of the food movement. Diet for a Small Planet, her 1971 classic that has sold over 3 million copies, was among the first works that helped people make the connection between the food we eat and the health of our planet.

Today her latest book, World Hunger: Ten Myths, is finally being released! I am so grateful to have been a part of this project, even if only for a year. Anyone interested in hunger and food insecurity, food justice, food and nutrition policy, sustainable agriculture, GMOs, and more should definitely pick up a copy. You can order it on Amazon here.

– Kelly