I love this super simple 3 Ingredient BBQ Sauce. It’s quick, requires zero cooking, and honestly, it tastes way better than anything from the store.
Perfect for when you need some quick flavor for your burgers, ribs, or even as a dip. Trust me, once you try it, you’ll never go back to store-bought!
Let’s see how it’s made.
Super Simple 3-Ingredient BBQ Sauce
This super simple 3-Ingredient BBQ Sauce is a game-changer. With just three pantry staples, you can whip up a flavorful, no-cook sauce in minutes. It’s the perfect quick fix for burgers, ribs, grilled veggies, or even as a tasty dip. Once you try this homemade version, you'll never want to go back to store-bought!
Gather your ingredients:Make sure you have your ketchup, brown sugar, and apple cider vinegar on hand.
Combine in a bow and mixl:In a medium mixing bowl, add 1 cup of ketchup, 2 tablespoons of brown sugar, and 1 tablespoon of apple cider vinegar.
Taste and adjust, store or serve: If you prefer a sweeter sauce, add more brown sugar. For a tangier flavor, add more vinegar. Use the sauce immediately, or store it in an airtight container in the refrigerator for up to a week.
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Notes
Add spice: If you like a bit of heat, mix in a pinch of cayenne pepper or red chili flakes. Adjust consistency: For a thinner sauce, gradually add water by the teaspoon until you reach your desired consistency. Boost flavor: For a smoky flavor, try adding a dash of smoked paprika or a few drops of liquid smoke.
Keyword Apple cider vinegar, BBQ, BBQ Sauce, Ketchup, Sauce
Nutritional Information (per serving)
Calories: 40
Carbohydrates: 10g
Protein: 0g
Fat: 0g
Perfect Pairing
This BBQ sauce works great with a variety of dishes. Here’s a list of some perfect pairings:
Take this simple BBQ sauce to the next level with these easy add-ins:
Smoky flavor: Add 1 teaspoon of smoked paprika or liquid smoke.
Spicy kick: Mix in 1/4 teaspoon of cayenne pepper or a dash of hot sauce.
Sweetness: Add 1 tablespoon of honey or maple syrup for extra sweetness.
Garlic: Stir in 1/2 teaspoon of garlic powder for added depth.
Tangy twist: Add a splash of Worcestershire sauce or mustard for more zing.
Make-Ahead Tip
Planning for a BBQ or gathering? Here are some tips to make your sauce ahead of time:
Make the sauce 1-2 days in advance for best flavor.
Store in the fridge and let the flavors meld together.
Stir before serving to ensure everything is well mixed.
Serve cold or at room temperature, depending on preference.
FAQs
Can I use honey instead of brown sugar in the 3 Ingredient BBQ Sauce?
Yes, honey works well as a substitute for brown sugar to add sweetness.
How long will the 3 Ingredient BBQ Sauce last?
The 3 Ingredient BBQ Sauce will last up to 1 week in the fridge if stored in an airtight container.
Can I freeze the 3 Ingredient BBQ Sauce?
Freezing the 3 Ingredient BBQ Sauce is not recommended as it may alter the texture and flavor.
Is the 3 Ingredient BBQ Sauce vegan?
Yes, as long as the ketchup and other ingredients are vegan-friendly.
Can I adjust the sweetness or tanginess in the 3 Ingredient BBQ Sauce?
Definitely! Add more sugar for sweetness or more vinegar for a tangier taste.
Last Words
The 3 Ingredient BBQ Sauce is the perfect solution for quick, no-fuss flavor. With just a few pantry staples and no cooking required, you can whip up a delicious sauce in minutes.
Use it on grilled meats, roasted veggies, or as a tasty dip. Try it out, experiment with different flavors, and enjoy a simple yet satisfying homemade BBQ sauce that beats store-bought any day!