Gert De Waal 
So, you’re in the kitchen, halfway through your masterpiece recipe, and then it happens—you realize you’re out of garlic powder. Brilliant. Panic starts to set … Read more
Written by: Gert De Waal
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When the weather outside gets nasty and a blizzard keeps you stuck indoors, the last thing you want to stress over is cooking complicated meals … Read more
Written by: Gert De Waal
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At first, we can all agree that a twice-baked potato might not seem like the healthiest choice. The classic version usually loads up on butter, … Read more
Written by: Gert De Waal
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Coconut cream is my secret weapon in the kitchen. It’s amazing how this one ingredient can transform a dish, adding richness and a subtle hint … Read more
Written by: Gert De Waal
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When choosing grains for a healthy diet, many people turn to quinoa for its rich nutritional profile. Two popular types, red and white, offer unique … Read more
Written by: Gert De Waal
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Finding the right wine or beverage to pair with Bolognese sauce can significantly enhance the meal. The goal is to match the flavors and textures … Read more
Written by: Gert De Waal
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